European Region of Gastronomy
The European Region of Gastronomy award brings international accknowledgement, visibility and new business opportunities, tourists and events to the Kuopio Region. In the ERG projects the local agriculture, entrepreneurship and education will be further developed.
Genuine experiences, meeting locals and getting to know the Finnish lifestyle
TASTE SAVO – FOOD CULTURE & GASTRONOMY IN THE KUOPIO REGION
Kuopio has been awarded the European Region of Gastronomy status in 2020. Within 100 kilometres from the city of Kuopio you find a fine selection of quality restaurants using local food products. The food producers and chefs refine the local production to be served in restaurants.
The Kuopio region is vital forerunner in gastronomy and gastronomy based tourism in Finland!